Vegan Japanese Foods

Mishima Foods - http://www.mishima.co.jp/

Furikake - a rice seasoning - sprinkled on cooked rice and eaten as is or with other foods...

NOT Vegan:

    • Seto Flavour (瀬戸風味)

    • Katsuo Mirin (かつおみりん)

    • Oboro Kombu Furikake (おぼろ昆布ふりかけ) (contains shaved dried fish (sardines and tuna))

    • Red/Sockeye Salmon Furikake (紅鮭ふりかけ)

Vegan:

    • Nori Flavour (海苔香味) - Imported to UK by Korea Foods Co Ltd, New Malden, Surrey - their ingredients label is NOT CORRECT

      • Korea Foods Co Ltd (in English): Sesame, Seaweed

      • Mishima (from Japanese): Sesame Seeds (from Latin America, Myanmar, Thailand, other), Black Nori Seaweed (from Kyushu), Sugar, Salt, Green Nori Seaweed (from Ehime, Japan), Soy Sauce, Flavourings (Amino Acids)

Yukari - a rice seasoning - pour contents of sachet onto cooked rice (or spaghetti) - mostly vegan except the Katsuo-Iri

NOT Vegan

    • Yukari with Katsuo (ゆかりかつお入) - contains dried tuna shavings (from Kagoshima)

Vegan

    • Yukari (ゆかり) - Imported to UK by S.K.Y. Enterprise UK Ltd, Morden, Surrey - their ingredients label is NOT CORRECT.

      • S.K.Y. Enterprise (in English): Salt, Spice, Flavouring

      • Mishima (from Japanese): Akashiso - Red Perilla/Shiso (from Shizuoka, Japan and China), Shio - Salt, Satou - Sugar, Flavourings (amino acids), Ringo-San - Malic acid (acid from apples)

    • Yukari with Plum (ゆかり梅入り)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; China), Plum (from China), Salt, Sugar, Grape Sugars (Glucose), Kombu Extract, Flavourings (Amino Acids), Malic Acid, Colouring (Monascus purpureus - red yeast mold)

    • Yukari with Sesame Seeds (ゆかり胡麻入り)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; China), Salt, Sugar, Golden Sesame Seeds (from Turkey), Peeled White Sesame Seeds (from Central South America) (NB: Peeled White Sesame seeds are either peeled using a machine or chemicals such as caustic soda (which may in turn contain mercury)), Flavourings (Amino Acids), Malic Acid

    • Yukari with Ginger (ゆかりしょうが入り)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; China), Ginger (from China), Salt, Sugar, Flavourings (Amino Acids), Malic Acid

    • Yukari Series Mini (ゆかりシリーズ・ミニ)

      • 10 sachets of Yukari (plain), 5 sachets each of 'Yukari with Plum' and 'Yukari with Sesame Seeds'. - 20 sachets of 5g each total

    • Soft Furikake Yukari (ソフトふりかけ ゆかり)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; Mie; other), Salt, Sugar, Oligosaccharides, Malic Acid, Flavourings (Amino Acids)

    • Soft Furikake Yukari with Plum (ソフトふりかけ ゆかり 梅入り)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; Mie; other), Plum (from China), Sesame Seeds (Latin America), Sugar, Glucose Syrup, Salt, Extracts (Kombu, Yeast), Oligosaccharides, Malic Acid, Flavourings (Amino Acids)

    • Soft Furikake Yukari with Kombu (ソフトふりかけ ゆかり 昆布入り)

      • Mishima (from Japanese): Red Perilla (from Shizuoka; Mie; other), Seasoned Kombui (Kombu from Hokkaido, hydrolyzed protein, soy sauce, reduced starch syrup, mirin), Sesame Seeds (Latin America), Sugar, Kombu (Hokkaido), Salt, Extracts (Kombu, Yeast), Soy Bean Fibre, Oligosaccharides, Malic Acid, Flavourings (Amino Acids)

Nagatanien Foods - http://www.nagatanien.com/

O-Chazuke - a quick snack dish - pour contents of sachet onto cooked rice and add boiling water to cover...

Note: Shake Ochazuke - this is NOT the drink, Sake. It is Salmon.

Vegan

    • Ochazuke Nori

    • Umeboshi Ochazuke

Furikake - a rice topping

None of the products are vegan - incuding the Wasabi Furikake (could be but isn't, pity)

Cha-han - rice fried with finely chopped vegetables - fried rice mix

Vegan

    • Garlic Cha-han

Soup

None of the soup bases on the English website are vegan

Vegan

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